Category Archives: Food & drink

Interview: Japan-based craft brewers Bryan Baird and Scott Brimmer, Part 2

Here’s the second part of our interview with Japan-based craft brewers Bryan Baird and Scott Brimmer (pictured). In addition to the options below, you can subscribe to the podcast via iTunes (the link is here).

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Interview: Japan-based craft brewers Bryan Baird and Scott Brimmer, Part 1

Americans Bryan Baird and Scott Brimmer are Japan-based craft beer brewers who fit the Brewer’s Association definition: their businesses are small, independent and traditional. Both Baird and Brimmer emphasize the importance of tradition in brewing great-tasting beer, and both men … Continue reading

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Interview: Nancy Singleton Hachisu, Part 2

Here’s the second part of our interview with Nancy Singleton Hachisu, author of the bestselling memoir/cookbook Japanese Farm Food. In Part 2, we talked to Nancy about the book, and about chickens and eggs (though we did not ask which … Continue reading

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Interview: Nancy Singleton Hachisu, Part 1

Nancy Singleton Hachisu will be the first to tell you she’s “not the typical Japanese farmer’s wife”. Of course, the typical Japanese farmer’s wife is Japanese, which Nancy is not. And Nancy will be the first to admit she doesn’t get … Continue reading

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